Portfolio

 
The Goods
 

Our Projects

 

Our Projects

KING'S FISH HOUSE

NEW CONCEPT IN 2015

JIMMY'S FAMOUS

EST. 2009

DUKE’S

EST. 2015

CASTAWAY

NEW CONCEPT IN 2018

HELMSMAN ALE HOUSE

EST. 2019

AVANT

EST. 2015

VISTA COLLINA

EST. 2018

ANGEL OAK AT BACARA RESORT

EST. 2016

LAZY DOG CAFÉ

EST. 2003

LUCILLE’S SMOKEHOUSE BAR-B-QUE

EST. 1999

WATER GRILL

NEW CONCEPT IN 2012

KETCH

EST. 2019

PLAYA MESA

EST. 2018

TANNER'S AT PASÉA

EST. 2017

TENDER GREENS

EST. 2015

Testimonials

  • BOB OLSON

    FOUNDER, RD OLSON DEVELOPMENT

    TANNER'S AT PASEA RESORT AND SPA

    VISTA COLLINA RESORT

    "We brought Hatch in for our Pasea Hotel food and beverage program specifically to design a restaurant and bar that was distinctively different than the hotel. We wanted a completely different sense and feel so that we would attract outside guests. Hatch Design Group delivered a great food and beverage strategy. We will absolutely hire them again and would recommend them for any project that has multiple F/B outlets and where the idea is to create many different designs and delivery under the same roof. "

  • SAM KING

    KING'S SEAFOOD COMPANY

    KING'S FISH HOUSE, WATER GRILL, PIER BURGER

    LOU AND MICKEY'S, 555 EAST

    "We have worked with the Hatch Design Group since 1977, and in that time they have helped us develop seven successful restaurant concepts. Their approach to restaurant design and development ensure sustained success through restaurants that age well and maintain a perpetual ambiance. The design of our award winning King’s Fish House locations has served as a beacon of our commitment to our guests dining experience and that is the product of great research and planning by the Hatch Design Group. The group’s sense of professionalism and dedication to its clients has allowed us to continue this successful partnership for over 40 years, and it will continue for many years to come."

  • OSWALDO LOPEZ

    HILTON WORLDWIDE

    TROPICS BAR AND GRILL AT HILTON HAWAIIAN VILLAGE

    "Under Hatch Design Group’s guidance, expertise and professionalism, our Hawaiian Village Tropics Bar and Grill was transformed from an under-utilized, prime Waikiki beachfront restaurant into what has now become 'Waikiki’s newest sizzling hot spot.' Upon completion of this transformation our revenue has also increased tenfold. Hatch Design Group has the true ability to understand the goals and expectations of their clients and to deliver a creation that ultimately produces profitable results."

  • MIKE MORTON

    BRIGANTINE FAMILY RESTAURANTS

    MIGUEL'S CANTINA, BRIGANTINE ESCONDIDO

    BRIGANTINE DEL MAR, BRIGANTINE PORTSIDE PIER

    "We had heard great things about Hatch Design Group and wanted to give them a try with our new site in Carlsbad, Miguel's. Our vision was to create a restaurant that provided guests a place they could bring their family, or a date or have a fun spot to sit and watch a ballgame. I think we achieved all three with the design of Miguel’s Carlsbad. It is upscale, yet still a place where families feel comfortable. The design is getting rave reviews across the board. We were so impressed, that we again hired Hatch to design the complete makeover of our famous Del Mar Brigantine Restaurant. Hatch exceeded our expectations and was on budget on both projects."

  • MIKE PATEL

    T2 DEVELOPMENT

    MARYJANE'S AT HARD ROCK HOTEL SAN DIEGO

    "I feel Hatch Design Group is one of the most creative firms I have ever had the pleasure with which to work. In addition to providing cutting-edge design, they truly listened to our needs when developing Maryjane’s restaurant and bar at Hard Rock Hotel San Diego. Everyone on the Hatch team was flexible, responsive, resourceful, efficient and friendly, even under the most stressful deadlines. Best of all, Hatch Design Group gets the job done on time, on budget."

  • BILL CANEPA

    WAVE CREST RESORTS

    HILTON CAPE REY, HILTON GARDEN INN CARLSBAD

    "It was the impressive portfolio and the designers’ understanding of elegance and Hilton brand standards that made Hatch Design Group the obvious choice for this Hilton resort. The Team also met the budget and worked ahead of deadlines which allowed Hilton Carlsbad Oceanfront Resort and Spa to welcome guests a month in advance of the scheduled grand opening."